It feels good to get that off my chest. My addiction started some years back. In the beginning, I'd reserve a slice (Devil's food) at the end of every week. It was my way of starting the weekend. Back then, I thought, it was no different than smoking a blunt, but somewhere along the way it got worse.
Once a week became once a day. And it wasn't just chocolate or vanilla. I'd take bathroom breaks at work to get my fix. Soon I was hitting all the hard stuff: marble, fruit, ice cream, lemon, moon, pineapple upside down, and pound. Whatever cake you could name I was eating it. I couldn't function without taking a bite. Everyday, normal activities, had to be accompanied with a bite. I couldn't do the dishes without some red velvet. My taxes wouldn't get done without a gingerbread upper, and I couldn't sleep without an ounce of angel's food.
Finally, my family intervened. I remember seeing my mom's tears and thinking, "My god, what have I done?" I hit rock bottom.
Here I am though: In front of all of you, admitting that I, Chris Correa, am indeed a Cakehead.
Thank you.
thank you chris, i know that was probably very difficult for you.
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